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Wine

 Lake County

Guenoc
1998 Vintage Port, Guenoc Valley
Lush, sweet, chocolate

1999 Chardonnay, Guenoc Valley
Clean, steal aged

1998 Petite Sirah, North Coast
Very peppery, bramble, sharp

2000 Chardonnay, California
Butternut

1997 Cabernet Sauvignon, North Coast
Soft, lush, yummy and jammy

1998 Zinfandel, North Coast
Pepper, tangy fruity, zesty, not overly harsh


Ployez

1999 Gamay Beaujolais
Jelly, berries, clear, clean, brambly

1997 Zinfandel
Peppery, zingy, flavorful, blackberries.

1998 Cabernet Sauvignon
Smooth, bramble, tannins on the edges of the tongue.

Napa

S. Anderson
1996 Napa Valley Brut Champgne
Champenoise style, tiny bubbles. Fresh, almost sweet. Apple and floral flavors.

1996 Napa Valley Blanc de Noirs Champagne
Mangos. Luscious blackberry. Toasty and creamy.

1998 Estate Chardonnay, Stags Leap District
Dry and fresh. Almonds

1994 Napa Valley Blanc de Blanc Champagne
Almost evaporates before you swallow. Creamy. Delicate citrus fruit.

Chandon

Brut Classic
Apple, pear with a citrus spice, tart, crisp, light, refreshing.

Blanc de Noirs
Soft and creamy, strawberries, dignified bubbles, dry, good with asian food or our favorite pizza.

Reserve Brut
Hazelnut, dark cherry, nutty flavors, lingering finish. Great stand alone, dry, champagne for people who like champagne. Not sweet.

Reserve Brut Rose
Stawberry, nectarine, figs. Good with creamy deserts. Dry and yet soft.

Vintage Brut
Honey, toast, tropical fruit, soft.

 
 
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